Our organization formulates and distributes beef, chicken, pork, turkey and veal products. Choose from whole muscle, processed, breaded, marinated, seasoned and/or protein blends; labeled and portioned for retail, institutional, or food service use.
We are flexible to deliver formulations to your particular product specifications:
Bulk ground beef, chicken, pork, turkey and veal; fine or course ground, available in 1 lb., 5 lb., and 10 lb. vacuum sealed packs, bags with clips, or chubs; frozen or fresh.
Individually Quick Frozen patties made with ground beef, beef and soy, chicken, pork, turkey or veal; fine or course ground. Various size and plate configurations available.
Cubed steak, Salisbury steak, and stew meat.
Franks, links, sausages, kielbasa and bologna.
Meatballs in various sizes and blends.
Turkey - boned, rolled and tied.
Breaded items made with beef, chicken, pork, turkey, or veal; with or without soy.
Turkey ham in custom portion sizes for food service and institutional use.
